Christmas at The Waterfront

HAM HAUGH TERRINE
Served with sourdough toast, piccalilli and dressed salad

HAGGIS BON BONS
Served with Arran mustard mayo and dressed salad leaves

SCOTCH BROTH
Pearl barley and red lentil broth served with crusty bread and salted butter

ROAST TURKEY WITH ALL THE TRIMMINGS
Roast turkey crown with sage and onion stuffing, pigs in blankets, roast carrots, parsnips, potatoes, and cranberry jus

PAN ROAST SALMON
Fillet of Scottish salmon, roast carrots, parsnips, broccoli, dill cream sauce, and watercress

STUFFED SQUASH
Roast butternut squash stuffed with smoked tofu pine kernels and seeds on vegan herb cream sauce and confit vine cherry tomatoes

TRADITIONAL CHRISTMAS PUDDING
With brandy cream and cranberries

TRIPLE CHOCOLATE FUDGE CAKE
With crème anglaise

STICKY TOFFEE PUDDING
With butterscotch and vanilla ice cream

SELECTION OF ICE CREAM AND SORBET